Valençay
May 1, 2024
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Introduction to Valençay Cheese Valençay cheese, a distinctive French goat cheese, hails from the province of Berry, now part of the Centre-Val
Farmstead: Preparing For Your Event
In this page, you will find the tools to prepare for your event.
Your preparation portal is our step-by-step guide to preparing for your event, including sourcing cheeses and wines.
Access to your preparation portal is limited to your and your hosting team (not your guests). If you haven’t received your access yet, of if you would like to add others to your hosting team, get in touch using the contact us button at the bottom of the screen.
Your party portal contains the media for your event – welcome pages and videos, as well as tasting notes for your party.
Here is a link to your party portal.
You can also copy this QR code and attach to your literature or mail for guests to scan with their phones.
For your guests, we have a guest homepage. This page introduces them to your event and shows them how to access the party portal.
Accessing the party portal is not essential for their enjoyment, but a few guests at event might enjoy following up on the tasting notes and rewatching the videos at home. Giving them access is up to you.
Send them this link: https://charlieturnbull.com/farmstead/
You can also copy this QR code and attach to your literature or mail for them to scan with their phones.
Introduction to Valençay Cheese Valençay cheese, a distinctive French goat cheese, hails from the province of Berry, now part of the Centre-Val
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