For those that have completed Level One, this course will see a significant progression in the teaching and application of the Academy’s Make and Post Make Model and our Structured Approach to Tasting.
What You’ll Get:
When you study for the Academy of Cheese Level 2 (Member) Accreditation with Turnbulls you achieve certification with the leading cheese school in the world, studied in over 70 counties. You will be studying with Charlie Turnbull, the first accredited Training Partners to teach at this level and still one of only four teaching worldwide. He was also part of the development team that wrote the course.