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School of Cheese & Wine
Casselier School of Cheese & Wine: Learn with us
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What people say…
Turnbulls Introduction To Cheese
Turnbulls Academy of Cheese | Level One
Turnbulls Academy of Cheese | Level Two
Cheese & Wine Parties
Host a Pop-up Cheese Party
Become a Cheese Pairing Event Professional Host
Classic Wines & Cheeses Cheese Pairing Party
American Wines & Cheeses Cheese Pairing Party
Live courses & events
Come to one of our Classroom courses
Turnbulls Academy of Cheese | Level One
Blogs
About
Charlie Turnbull – biography
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Information For Event Hosts
Admin
Home
School of Cheese & Wine
Casselier School of Cheese & Wine: Learn with us
Register your Interest
What people say…
Turnbulls Introduction To Cheese
Turnbulls Academy of Cheese | Level One
Turnbulls Academy of Cheese | Level Two
Cheese & Wine Parties
Host a Pop-up Cheese Party
Become a Cheese Pairing Event Professional Host
Classic Wines & Cheeses Cheese Pairing Party
American Wines & Cheeses Cheese Pairing Party
Live courses & events
Come to one of our Classroom courses
Turnbulls Academy of Cheese | Level One
Blogs
About
Charlie Turnbull – biography
Register
Register your Interest
Information For Event Hosts
Admin
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Charlie's
Feedback: Academy of Cheese Level 2 Self-Study
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Thank you for filling out this form. It means a great deal to Charlie to get feedback on how we are doing and to improve for future lovers of cheese.
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Are you happy for us to anonymously quote you as a testimonial?
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We will not mention your name, company you work for or any contact information. We just like to sometimes display some of the nice things people say about our courses and their enjoyment of cheese.
How much did you enjoy the course?
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What were your favourite bits?
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Was the course professional and well delivered?
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How did Charlie's videos help you with the course?
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Which country are you in?
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What are you favourite cheese(s)?
How was the technology?
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What would you like to see improved?
Would you want to do another course about cheese with Charlie Turnbull
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Very much so
Yes
Neither yes nor no
No
If your did another cheese course with Charlie what would be your top 3 subjects?
Academy of Cheese Level 3 Modules
Pairing Wine & Cheese
Soft and Cured Cheeses
Focus on Blue Cheeses
Focus on Mould Ripened Cheeses
Focus on Washed Rind Cheeses
Focus on British Traditional Cheeses
Focus on Modern British Cheeses
Focus on European Hard Cheeses
What other subjects might you be interested in?
Wine – The Basics
How to Recommend Wine in retail
Charcuterie, Ham and Salami
Spirits: Vodka, Gin, Whisky, Rum Tequila
Olives & Olive Oil
Jams & preserves
What company do you work for (if the course is relevant to your work)
What is your job title
How much will this course help you in your work?
100%
Nearly all of it
Mostly
Some
Not at all
Is there anything else you'd like to add?
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No other training provider makes learning so comprehensive, so enjoyable or so convenient, whether you are in the UK or any other country in the world.
Start your study here
